Menu at the
Scarecrow Cafe’
Egg Casserole
Sausage Patties
Hamburgers
Pasta Salad
Join us for a unique specialty coffee training event!
We will explore the journey of coffee from seed to cup, giving you a basic grasp of
coffee’s history, growing conditions and chain of custody. From there, we will lay the
foundation for all coffee brewing; this is essential for anyone wanting to brew great
coffee at home. We will also explore the six essential elements of coffee brewing,
both through mechanical and manual brewing methods, as well as tasting coffee
brewed correct and incorrectly. We will finish with a tasting of different coffees from
around the world, as well as different roast profiles (dark and light roast).
coffee’s history, growing conditions and chain of custody. From there, we will lay the
foundation for all coffee brewing; this is essential for anyone wanting to brew great
coffee at home. We will also explore the six essential elements of coffee brewing,
both through mechanical and manual brewing methods, as well as tasting coffee
brewed correct and incorrectly. We will finish with a tasting of different coffees from
around the world, as well as different roast profiles (dark and light roast).
DATE: May 28th, 2016
TIME: Two sessions
1st Session – 9:00am
2nd Session – 11:00am
WHERE: Twin City Farmers Market
TIME: Two sessions
1st Session – 9:00am
2nd Session – 11:00am
WHERE: Twin City Farmers Market